Eaten By Elle

Food, Nutrition, Sustainable Living

  • Food
    • Mains
    • Soups
    • Salads
    • Sides
    • Snacks
    • Sweets
    • Vegan
    • Gluten Free
  • Nutrition
  • Sustainable Living
  • About
  • Food
    • Mains
    • Soups
    • Salads
    • Sides
    • Snacks
    • Sweets
    • Vegan
    • Gluten Free
  • Nutrition
  • Sustainable Living
  • About

No Widgets found in the Sidebar Alt!

  • Roasted Root Vegetables Over Lentils With Dill Yogurt Sauce

    November 14, 2023 /
    Read More

  • Slow Cooker Vegetable Bean Soup

    February 20, 2020 /
    Read More

Hi, I’m Elle!

Welcome to Eaten by Elle, a place for me to share my foodie creations, nutrition facts and tips on living more sustainably.  Sign up to my mailing list to get the latest posts straight to your inbox!

Newsletter

Recent Posts

  • Nov 14, 2023 Roasted Root Vegetables Over Lentils With Dill Yogurt Sauce
  • Dec 26, 2020 Butternut Squash and Lentil Curry
  • Nov 09, 2020 Cinnamon and Cardamom Muesli
  • Sep 15, 2020 5 Easy Swaps to Make Your Kitchen More Sustainable
  • Jul 25, 2020 Vegan Spiced Chickpea Pita Pockets

Categories

Food Gluten Free Mains Nutrition Salads Sides Snacks Soups Sustainable Living Sweets Uncategorized Vegan

Tags

kale eggplant healthy tart tomato gluten free vegetarian carrot aubergine side nutrition sun dried tomato cake spicy vegetable dessert vegan dairy free Chickpea easy
Follow on Instagram

Translate

2024 Eaten By Elle ©